Dalí Museum + Market to Fork hands-on cooking class with Chef Yves

Chef Yves in the Boquería
Chef Yves with participants
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Description

Summary

Starts
Dalí Theatre and Museum
Duration
5 Hrs.
Languages
German, English, French, and Spanish
Difficulty
Easy
Admission
Mobile ticket
Minimum age
3 years

Description

Take your travel experience in Spain to the next level with this Dalí Museum + Market to Fork hands-on cooking class with Chef Yves. Every moment of this half-day tour is crafted to make your time in Figueres truly special.

With a duration of 5 hours, it's the perfect way to enrich your experience in Figueres. Travelers have rated this tour 5 out of 5 stars in 5 reviews.

Throughout the experience, a knowledgeable expert will guide you, offering valuable insights and information. The activity is offered in 4 languages: German, English, French, and Spanish.

The starting point for this half-day tour is located in Figueres. The exact address is Plaça Gala i Salvador Dalí, 5, 17600 Figueres, Girona, Spain. The endpoint of the tour is located at Plaça Gala i Salvador Dalí, 5, 17600 Figueres, Girona, Spain.

Reservations for this activity can be made for up to 15 individuals per booking. We recommend you review the "Included" and/or "Good to know" sections below for more details about the experience.

The cancellation policy for this experience is as follows: For a full refund, cancel at least 24 hours before the scheduled departure time.

Make your time in Figueres special by booking this half-day tour. Select a date and complete your reservation before it gets fully booked!

Read more

Included

Air-conditioned vehicle
Food Market exploration for groceries and menu definition
Full Meal paired with local wines
Hands-on Cooking class
Museu Dalí private guided tour and entrance fee.
Welcome drink and Snack in chef´s Yves private garden

Destinations

Upper Empordà - region in SpainFigueres

Map

Attractions

Dalí Theatre-MuseumDalí Theatre-Museum

Options

Dalí Museum + cooking class

Good to know

Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Minimum drinking age is 18 years
May be operated by a multi-lingual guide
If there are food restrictions or dislikes, please specify via email.

Verified reviews

5.0
5 reviews
All languages
T

Trek01969631614

Amazing!

Yves is the best, most gracious host. Stop scrolling and book this experience now. Best cooking and market tour experience (and we have done a lot)!

C

CAGrapeGrower

Amazing!

We have cooked with Yves at least 3, maybe 4, times, all but the first time with friends or acquaintances we introduced to the experience. They also loved it. You walk around the market discussing what to choose and why. Then whiz to his beautiful home, where if you are lucky his wife and kids may be able to visit for a little while. You can assist in the cooking, or not. The conversation during dinner is worth the effort. I'll only add that buying a few extra bottles of wine at the market helps the conversation! We plan to do again....

1 person found this helpful
S

simonscanlon

Amazing!

Fabulous experience with a knowledgeable local chef. From start to finish we enjoyed every moment of our day. Yves is first class and very engaging. I couldn’t recommend him more highly.

V

Valanncy

Amazing!

I won't be able to say enough good things about this tour, but I'll try. It was completely amazing! We met our Chef, Yves, at a local market that just happened to be close to our hotel. He gave us a quick tour of the market during which he produced multiple ideas for our meal together. It was really hard to decide with so many fresh ingredients around, but we finally landed on a menu with a main course, salad, a couple of sides, and a dessert. Then it was a quick trip around the market to purchase the ingredients and we were off!

Yves took us to his house, which is amazing! It sits high on the hill overlooking the city. We started on his rooftop terrace with a welcome drink and some nuts/olives. What a view! You can see the whole city and all the way out to the sea! It's simply stunning. After a few minutes we went downstairs to his kitchen where each of us was given an apron and a job. Yves was very kind and patient even with those of us who have less skills in the kitchen than the rest. It didn't take us long to whip together a fantastic meal under Yves' supervision. Then we spent the next 30 minutes or so devouring every bite!

What an amazing experience! We will certainly be visiting Yves again the next time we're in Barcelona!

1 person found this helpful
B

bluffmand

Amazing!

This experience was incredible from start to finish. Yves took care of everything and all we had to worry about was deciding what we wanted to learn to cook, and enjoying the beautiful night!

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