International, quick, Tartare of Salmon with a French twist

Maximize your getaway in United Kingdom with this International, quick, Tartare of Salmon with a French twist. Indulge in an absorbing journey from South East England with this cooking class, ensuring seamless experiences for every traveler.

The entire activity lasts around 1 hour 30 minutes and is a great addition to any travel itinerary in South East England.

Throughout the experience, a knowledgeable expert will guide you, offering valuable insights and information. The activity is offered in 2 languages: English and French.

The starting point for this cooking class is located in South East England. The exact address is Boughton-under-Blean, Faversham ME13, UK. The endpoint of the tour is located at Boughton-under-Blean, Faversham ME13, UK.

Reservations for this activity can be made for up to 6 individuals per booking. We recommend you review the "Included" and/or "Good to know" sections below for more details about the experience.

The cancellation policy for this experience is as follows: For a full refund, cancel at least 24 hours before the scheduled departure time.

Make your time in South East England special by booking this cooking class. Select a date and complete your reservation before it gets fully booked!