Description
Summary
Description
Step into the vibrant culinary scene of Naples, Italy, with a hands-on tiramisu making class led by a local chef. Discover the secrets behind crafting Italy’s beloved dessert as you work with fresh, authentic ingredients in a welcoming kitchen setting.
As you create your own tiramisu from scratch, enjoy a complimentary glass of limoncello or meloncello, two iconic liqueurs from the Campania region. This special tasting enhances the experience, adding a true taste of Naples to your culinary adventure.
The class lasts about 1.8 hours and is perfect for couples, families, or anyone passionate about Italian cuisine. You’ll be guided step by step, ensuring everyone, from beginners to seasoned cooks, feels comfortable and engaged throughout the session.
At the end of your experience, take home your handmade tiramisu, the original recipe, and a chef’s diploma as a memento of your time in Naples. Classes are available in English, Italian, French, and Spanish, making them accessible to travelers from around the world.
Conveniently located in central Naples, the meeting point is easily accessible by public transport. Book your spot now to secure an unforgettable culinary experience and bring a taste of Italy home with you!
