Description
Summary
Description
Take your travel experience to the next level with an authentic pizza class in Naples, Italy. Uncover the secret behind the Neapolitan pizza dough while participating in one of the best cooking classes Naples has to offer.
Explore the art of Neapolitan pizza making in the heart of Naples, where the world's most famous pizzas originated. This immersive class takes you through the traditional methods of crafting the perfect margherita or marinara pizza. Guided by a master chef, learn to select the best ingredients and use age-old techniques to turn them into culinary masterpieces.
After preparing and baking your pizza, you'll have the opportunity to taste your creation and experience the authentic flavors of Naples. You’ll also receive a special chef diploma as a reward for participating in this wonderful culinary experience.
The class offers a variety of refreshments to accompany the pizza-making experience, such as soda or pop. There are also alcoholic beverages available to complete your authentic Italian culinary experience. Rest assured that our drinks are selected to pair well with the flavors of your freshly made pizzas.
Create a memorable experience by booking an authentic pizza class in Naples, Italy. Choose your travel dates and reserve a slot for this unique experience before it gets fully booked!
Step into the heart of Naples and discover the secrets of Neapolitan pizza during this immersive hands-on cooking class. Guided by a local chef, you’ll learn to craft a classic Margherita pizza from scratch, starting with kneading the dough and selecting the freshest ingredients.
Begin your culinary adventure with a traditional Neapolitan appetizer featuring Fior di latte cheese, homemade bread, and Vesuvius cherry tomatoes drizzled with extra virgin olive oil. As you prepare your pizza, your chef will share fascinating stories and the history behind this UNESCO heritage dish.
Once your dough is ready, you’ll stretch and top it before baking it in a classic oven. Choose your favorite drink—water, soft drink, wine, or beer—to enjoy alongside your meal. The experience is available in English, Italian, French, and Spanish, making it accessible for many travelers.
At the end of your class, savor the pizza you’ve created and celebrate your achievement with a special pizza chef diploma. The class lasts around two hours and welcomes groups of up to 15 people, making it perfect for solo travelers, friends, or families.
Located in central Naples, this experience is easy to access by public transportation and is suitable for all ages, with accommodations for infants and service animals. Don’t miss your chance to master authentic pizza making—reserve your spot before it fills up!
