Description
Summary
Description
Immerse yourself in the heart of Naples, Italy with a hands-on pizza-making class that unveils the secrets of authentic Neapolitan pizza. Guided by a passionate local chef, you'll dive into centuries-old traditions and master the art of creating this world-famous dish from scratch.
Begin your culinary adventure by donning an apron and learning to mix and knead the dough using traditional techniques. Discover the importance of each ingredient and try your hand at the 'mozzatura' method to cut and stretch the dough like a true Neapolitan pizzaiolo.
While your dough rests, savor a freshly prepared bruschetta and hear why seasonal, high-quality ingredients are at the heart of Italian cuisine. You'll then top your pizza with classic Margherita ingredients before watching it bake to perfection in an authentic Neapolitan oven.
Once your pizza is ready, sit down to enjoy your creation alongside a refreshing drink. The experience concludes with a personalized pizza diploma, a unique souvenir from Naples and proof of your new skills.
This pizza-making class is perfect for couples, families, and solo travelers seeking a genuine, interactive experience in the birthplace of pizza. Spots fill up quickly, so check availability and book your unforgettable Naples culinary adventure now.







