Description
Summary
Description
Immerse yourself in the culinary heart of Italy with a guided small group tour exploring the secrets behind Parmigiano Reggiano and Parma Ham in Parma. This experience is perfect for food lovers eager to discover how these world-renowned delicacies are crafted from start to finish.
Your journey begins with convenient pick-up near your accommodation, leading you to a traditional cheese factory known locally as a "casello." Here, you'll witness the fascinating process of transforming fresh milk into Parmigiano Reggiano, guided by passionate artisans who share their expertise and traditions.
After exploring the brine room and learning about the intricate steps of cheese-making, you'll enjoy a tasting session. Savor the rich flavors of Parmigiano Reggiano, perfectly complemented by a glass of local wine, before continuing your adventure to the next iconic destination.
The tour then takes you to a renowned Parma Ham factory, where you’ll follow each stage of production, from salting and curing to the final branding. Cap off your visit with a tasting of melt-in-your-mouth Parma Ham, paired with another glass of wine for a true taste of the region.
This five-hour tour is led in English or Italian and welcomes groups of up to eight people. With air-conditioned transport and professional staff, every detail is designed for your comfort. Secure your spot now and treat yourself to an unforgettable taste of Parma’s finest traditions!
