Description
Summary
Description
Step into the heart of Naples and immerse yourself in an authentic Italian cooking experience. This hands-on workshop invites you to master the art of pasta making and traditional tiramisu with guidance from a professional English-speaking chef.
During your 2.5-hour class, you'll learn to craft pasta dough from scratch using fresh, high-quality ingredients. The chef will share insider tips on achieving perfect texture and flavor, ensuring you gain skills to recreate these dishes at home.
After preparing your pasta, you'll dive into the secrets of assembling a classic tiramisu. Enjoy the lively atmosphere as you create and taste these iconic Italian recipes in a welcoming, central Naples restaurant.
All ingredients, equipment, and refreshments are provided, so you can focus on enjoying the culinary journey. The class is suitable for individuals, couples, and groups up to 15, and is accessible for families with infants or those using strollers.
Don’t miss your chance to discover the true flavors of Italy in Naples. Secure your spot now for an unforgettable cooking adventure and savor your own handmade creations!







